Orecchiette with Broccoli Rabe

Baker Dave Presents... Gaia Di Giacomo

Gaia Di Giacomo serves as Temple’s nutritionist, working alongside Aramark chefs and bakers to create menus for students that are healthy and nourishing.…

Stollen Cookies

Baker Dave Presents...: Episode 24

A Temple original cooking show featuring Baker Dave, the pastry chef for Aramark at Johnson and Hardwick dining hall and the Student Center food court.…

Challah

Challah

Gadi Zimmerman, TSG President, makes challah with Baker Dave on this episode of Baker Dave Presents… Gadi first started making challah when he got involved with Temple’s chapter of Challah for Hunger during his freshmen year.…

Sour Cream Coffee Cake

Sour Cream Coffee Cake

Dawn Ramos, the director of administration at Klein College, takes a trip down memory lane with her granny’s recipe for sour cream coffee cake.…

Keto Key Lime Cheesecake

Baker Dave Presents... Coach Collins

Coach Geoff Collins appears on a new episode Baker Dave’s show to make his own recipe for keto key lime cheesecake.…

Chicken and Biscuits

Chicken and Biscuits

LTC Keith W. Benedict, Professor of Military Science and a part of the ROTC department at Temple University, brings a recipe for chicken and biscuits to the of Baker Dave Presents…  LTC Benedict served 15 years active duty in the military and often makes this hearty meal in the winter with the help of his four children.…

French Toast

Baker Dave Presents French Toast

Gary Kiebach III, a Temple alum, joins Baker Dave on the set of his show to make French toast.…

Irish Soda Bread

Irish Soda Bread

Temple’s pastry chef bakes alongside guest Christopher Carey, Senior Associate Dean of Students, whose job is to help Temple students cultivate a life on campus and find opportunities in leadership.…

Turkey Burger

Baker Dave Presents... Turkey Burgers

T.J. Logan, Associate VP of Student Affairs, visits Baker Dave in the J&H kitchen to make his go-to snack, turkey burgers with no bun.…