A Temple original cooking show featuring Baker Dave, the pastry chef for Aramark at Johnson and Hardwick dining hall and the Student Center food court. He’s been running the bakery at the cafeteria for ten years, so he has plenty of tips and interesting recipes to share.
Chicken Dinner
Temple Police Captain Jeffrey Chapman joins Baker Dave on his show to make a full chicken dinner. The menu includes roasted chicken, mashed potatoes, string beans, and gravy. Captain Chapman shows off his impressive cooking technique, cultivated over the years since learning to cook as a child.