A Temple original cooking show featuring Baker Dave, the pastry chef for Aramark at Johnson and Hardwick dining hall and the Student Center food court. He’s been running the bakery at the cafeteria for ten years, so he has plenty of tips and interesting recipes to share.
Chicken Scampi
Temple’s President of the Study Body Ryan Rinaldi joins Baker Dave in the kitchen at J&H to make his mother’s recipe for chicken scampi. Rinaldi had said the first thing he wanted to do as Student Body President was to appear on Baker Dave Presents… and now his wish has been fulfilled. Rinaldi majors in Finance.